Shift Leader

<strong>We&rsquo;re a naan traditional company&hellip;<br /><br />Working at FGF Brands, there is never a dull moment! As a successful company that is continually growing there is always challenging yet rewarding work to be a part of.&nbsp;We have an&nbsp;<em>entrepreneurial&nbsp;</em>spirit which encourages all our team members to use their own&nbsp;<em>creativity</em>&nbsp;and&nbsp;<em>out of the box</em>&nbsp;thinking to come up with solutions and new ideas.</strong>

Greater Toronto Area, ON


<p><strong>A Bakery That Runs Like A Startup</strong></p> <p><strong>We&rsquo;re not your average bakery. We&rsquo;re a team of passionate thinkers and doers that are challenging the idea of what a bakery can be. We operate like a startup, powered by creativity and a &lsquo;roll up your sleeves&rsquo; mentality, to give our customers the best possible product. Our offices are just like our thinking, open and modern. Our manufacturing facilities are state-of- the-art. We expect unconventional solutions from our team members, so we give them creative spaces to inspire and collaborate.</strong></p>

keywords: job description,what we offer,leadership,safety,operations,passion,education & experience,skills

Full Time

Overview: <br /> <p>Let&rsquo;s be frank. FGF is not for everybody. Our culture is unique. We dive headfirst into the unknown. If you&rsquo;re fun-loving, talented, and fearless, we&rsquo;re for you.</p> <p>&nbsp;</p> <p><strong><u>What FGF Offers:</u></strong></p> <ul> <li>Disruptive and a naan-traditional mindset</li> <li>An inclusive and dynamic culture</li> <li>Accelerated career progression</li> <li>Commitment to learning and development</li> <li>Opportunity to be impactful</li> <li>Competitive compensation</li> </ul> <br /> <p><span style="text-decoration: underline;"><strong>Shift Leader:</strong></span></p> <p>Reporting to the Operations Leader and Site Leader, as the Shift Leader you will provide hands-on leadership on a production shift within the plant to ensure that production schedules are met safely and on time, while continually reducing costs and increasing overall efficiencies; all within a fast-paced (Just in Time) food manufacturing environment.</p>
Responsibilities: <br /> <ul> <li>Leads by example &amp; fosters an environment of mutual respect &amp; teamwork among Team Members</li> <li>Responsible for leading all production Line Leaders, Team Leaders &amp; all crews on a shift</li> <li>Leads, coaches, mentors, and trains Line Leaders and Team Leaders</li> <li>Ensures production schedules are met&nbsp;</li> <li>Follow-ups and deals with any problems that may occur</li> <li>Co-ordinates the various department schedules, products &amp; manpower to ensure that the production runs smoothly</li> <li>Checks to ensure that proper methods &amp; procedures are being used and that quality, safety, environment standards are met</li> <li>Provides assistance in scheduling, resolving production and manpower problems</li> <li>Provides orientation and training as required to ensure an effective and efficient workforce</li> <li>Ensures a safe working environment is maintained at all times by enforcing Company Standards and regular inspections</li> <li>Assists in all testing of new equipment, methods and or products, as well as troubleshoots processes and equipment</li> <li>Utilizes OMS system &amp; SCADA System&nbsp;<em>(when available)</em>&nbsp;to meet production targets &amp; follow Quality Control procedures Completes daily reports on KPI&rsquo;s</li> <li>Acts as a backup to Operations Leader when necessary</li> <li>Additional responsibilities may be added to better satisfy the needs of the business</li> </ul>
Requirements: <br /> <ul> <li>Minimum 3-4 years experience working in a manufacturing environment Must be a demonstrated leader who interacts with others and is adept at leading/motivating a team to meet schedule demands</li> <li>Must have excellent interpersonal, organizational, communication skills, along with simple mathematical abilities</li> <li>Ability to manage difficult people</li> <li>Ability to work independently with minimal supervision</li> <li>Flexible to work days, afternoons, nights &amp; weekends if needed</li> <li>Working knowledge of GMP's, HACCP &amp; O.H.S.A required</li> <li>Strong computer skills, including Microsoft Office (Excel, Word, Outlook)</li> <li>Post-secondary education an asset</li> </ul> <p>&nbsp;</p> <p><strong><u>FGF DNA:</u></strong></p> <p>&nbsp;</p> <p>We&rsquo;re foodies and our passion is baked in&hellip;</p> <ul> <li><strong>Customer and Product Centricity &ndash;</strong>&nbsp;You are always keeping our products front and center.</li> <li><strong>Flexibility, Agility, Adaptability &ndash;</strong>&nbsp;You embrace speed, change, and uncertainty.</li> <li><strong>Teamwork and Collaboration &ndash;</strong>&nbsp;You are a relationship builder.</li> <li><strong>Passion for Excellence</strong>&nbsp;&ndash; You look for innovative solutions and challenges the status quo.</li> <li><strong>Drives Execution</strong>&nbsp;&ndash; You are a risk taker!</li> </ul> <br />