Line Cooks

<strong>We're looking for Line Cooks for both Saute and Broiler positions.</strong>

Bloomfield Hills, MI

Oakland Hills Country Club

<p>Founded in 1916, Oakland Hills Country Club has, and will continue to play a significant role in the history of golf in the United States. Walter Hagen, five time PGA Champion, was the club's first head professional. The South Course has played host to 17 Major Championships including: six U.S. Opens; two U.S. Senior Opens; U.S. Women&rsquo;s Amateur; two U.S. Men&rsquo;s Amateurs; Western Open; the Carling World Open; the 35th Ryder Cup in 2004; and three PGA Championships--including the 90th PGA Championship in 2008. Some of the greatest players ever to play the game including Arnold Palmer, Jack Nicklaus, Gary Player, and Ben Hogan have competed and won on the famed South Course, also known as "The Monster". The membership is proud of the heritage of their club and consider themselves stewards of a national golf treasure.</p>

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Hourly Wages and Benefits

Overview: <p>Founded in 1916, Oakland Hills Country Club is ranked among the best golf courses in the country.<br /><br />Full company benefits, excellent hours. Hourly wages based on experience.&nbsp; </p>
Responsibilities: Cooks should be detailed oriented, work well in a team environment and enjoy serving members in a positive, friendly and courteous manner
Requirements: The line cook is required to have experience in high volume and small quantity cooking.&nbsp; They must have the ability to create production sheets and follow recipes accurately.&nbsp; It is essential that they maintain a clean and sanitary work environment, use a variety of equipment and utensils and maintain their cleanliness and sanitation at all times.&nbsp;<br /><br />Apply now or fax your resume: 248-644-2683, attention: Chef Daniel