Banquet Cook

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River City Casino & Hotel

River City Casino

<h3>COME JOIN THE FUN AT</h3> <span style="font-size: 40px;">RIVER CITY CASINO &amp; HOTEL</span> <h5>A PENN ENTERTAINMENT PROPERTY</h5>

keywords: summary,training,procedure,prepare,compliance,skills,qualifications,communication

Regular Full-Time

$17 per hour

Overview: <p>We&rsquo;re always looking for talent that believes in having fun. At PENN Entertainment, you&rsquo;ll get to be a part of an exciting industry, where the days and nights are fast paced. You&rsquo;ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You&rsquo;ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.&nbsp;</p> <p>&nbsp;</p> <p>Click&nbsp;<a href="https://www.pennentertainment.com/careers/life-at-penn" target="_blank" rel="noopener noreferrer"><u>HERE</u></a>&nbsp;to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!<br /><br /></p> <p><strong><u>What does River City Casino &amp; Hotel have to offer? </u></strong>&nbsp;</p> <p>&nbsp;</p> <ul> <li>Day 1 medical, dental, &amp; vision benefits!</li> <li>Uber benefit for nearby metro stops.</li> <li>Recognition programs with cash rewards, gift cards, &amp; more.</li> <li>Tuition Reimbursement, Lindenwood University Discounts, &amp; Diversity Scholarship for Team Member&rsquo;s children.</li> </ul> <br /> <p><em><strong>Shift: Varies Based on Events</strong></em></p> <p><em><strong>Starting Pay: $17 per hour (pay rate based on experience)</strong></em></p>
Responsibilities: <ul> <li>Responsible for learning and being familiar with the facility&rsquo;s room outlets, and for being able to answer general questions regarding the property.</li> <li>Reads food orders from computer printouts, and prepares food items, according to established menu plans.</li> <li>Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.</li> <li>Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.</li> <li>Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.</li> <li>Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines.</li> <li>Coordinates with and communicates orders to dining room staff.</li> <li>Prepares all food items accurately in a timely manner.</li> <li>Completes all assigned prep items as written on prep sheet.</li> <li>Uses and maintains all assigned areas and equipment in a sanitary, safe, and effective manner.</li> <li>Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.</li> <li>Attends company training programs as scheduled.</li> <li>Completes opening, closing, and other side duties as assigned by the supervisors.</li> <li>Communicates as needed with Lead Cook and Sous Chefs.</li> <li>Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and departmental standards.</li> <li>Maintains strict confidentiality in all company matters.</li> </ul>
Requirements: <div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job"> <div class="iCIMS_Expandable_Container"> <div class="iCIMS_Expandable_Text"> <ul> <li>High School Diploma or equivalent preferred; degree in Culinary Arts or recognized apprenticeship preferred.</li> <li>Minimum one (1) year of experience as a Line Cook required.</li> <li>Must have strong written and verbal communication skills; must be fluent and literate in English.</li> <li>Ability to maintain a high level of confidentiality and professionalism.</li> <li>Must have basic reading and math skills for recipes and measurements.</li> <li>Ability to work collaboratively and communicate effectively with team members at all levels of the organization.</li> <li>Demonstrated ability to prepare a wide variety of food items, to standard, in a high-volume, fast-paced operation.</li> <li>Demonstrated understanding and knowledge of the application of sanitation procedures.</li> </ul> </div> </div> </div> <h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job">STAY IN THE GAME. FOLLOW US.</h2> <div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job"> <div class="iCIMS_Expandable_Container"> <div class="iCIMS_Expandable_Text"> <p>We&rsquo;ve grown to become the most innovative omnichannel provider of entertainment experiences, thanks to our 12 retail brands representing 43 destinations across North America, and online gaming via theScore |BET.</p> <p>&nbsp;</p> <p>Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability &mdash; for our community, our team members, our vendors, and our planet.&nbsp;</p> </div> </div> </div>